Ingredient Fruit Citrus Lime Smoky Tajín Margarita 3.5 (2) 2 Reviews This easy margarita recipe is like vacation in a glass. A bit of the chile-lime seasoning Tajín on the rim of your glass contrasts with the sweet orange and agave. By Devon O'Brien Devon O'Brien As EatingWell's former Senior Food Editor, Devon handled all things weeknight dinner and fast meal solutions. She also worked in the EatingWell Test Kitchen developing and testing recipes and shooting how-to videos. In her current position at Allrecipes, she's focused on all the hottest food trends, new products and ideas and best hacks pertaining to cooking. EatingWell's Editorial Guidelines Updated on April 18, 2024 Reviewed by Dietitian Breana Lai Killeen, M.P.H., RD Reviewed by Dietitian Breana Lai Killeen, M.P.H., RD Breana Lai Killeen, M.P.H, RD, is a Chinese and Jewish chef and dietitian who has worked in all facets of the food world. She is a recipe developer, culinary nutritionist and marketing specialist with more than 15 years of experience creating editorial and digital content for top food and kitchen brands. EatingWell's Editorial Guidelines Save Rate PRINT Share Close Prep Time: 5 mins Total Time: 5 mins Servings: 1 Yield: 1 serving Nutrition Profile: Low-Carb Nut-Free Dairy-Free Low-Fat Soy-Free Vegan Vegetarian Egg-Free Gluten-Free Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 4 ice cubes, plus more for serving 1 ounce lime juice, plus lime wedge for garnish 1 ounce mezcal (see Tip) or tequila ½ ounce orange liqueur, such as Grand Marnier ¼ ounce agave nectar ⅛ teaspoon chile-lime seasoning, such as Tajín, plus more for the rim Directions Combine ice, lime juice, mezcal (or tequila), orange liqueur, agave and chile-lime seasoning in a cocktail shaker or jar with a tight-fitting lid. Shake for 10 seconds. Rub lime wedge around the rim of a low-ball glass and dip in chile-lime seasoning, if desired. Fill the glass with ice and strain the cocktail into it. Tips Tip: Mezcal, tequila's smoky cousin, is made from fermented slow-roasted agave. It's traditionally enjoyed on its own, but we love the intensity it adds to margaritas. Originally appeared: EatingWell Magazine, May 2020 Save Rate Print Nutrition Facts (per serving) 129 Calories 12g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Serving Size 4 oz. Calories 129 % Daily Value * Total Carbohydrate 12g 5% Dietary Fiber 0g 0% Total Sugars 11g Added Sugars 5g 10% Protein 0g 0% Vitamin A 14IU 0% Vitamin C 9mg 9% Folate 3mcg 1% Sodium 96mg 4% Calcium 4mg 0% Iron 0mg 1% Magnesium 2mg 1% Potassium 36mg 1% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.