22 10-Minute Breakfast Recipes You’ll Want to Make Forever By Camryn Alexa Wimberly Camryn Alexa Wimberly Camryn Wimberly is EatingWell's Editorial Fellow. As a food and mental health blogger, Camryn explores how food and cooking can help improve mental health and also be an avenue to connect with one's culture and heritage. EatingWell's Editorial Guidelines Published on January 19, 2025 Close Credit: Photographer: Jake Sternquist, Food Stylist: Holly Dreesman, Prop Stylist: Lexi Juhl Everyone needs some easy go-to breakfasts they can make on the fly, and these recipes do the trick. In 10 minutes or less, you can make a savory egg dish, a flavorful toast, a fruit-packed smoothie and so much more. Plus, these dishes have received four- and five-star reviews from EatingWell readers, so we know you’ll like them, too! Recipes like our Shredded Wheat with Raisins & Walnuts and Egg, Tomato & Feta Breakfast Pita are healthy, flavorful options for a quick morning meal. Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for EatingWell. 01 of 22 Papaya-Pineapple Smoothie Jen Causey This refreshing tropical smoothie features kiwi, banana, papaya, yogurt, pineapple and ginger for a delicious beverage that tastes great and can help reduce bloating. View Recipe Save 02 of 22 Shredded Wheat with Raisins & Walnuts Photographer: Jake Sternquist, Food Stylist: Holly Dreesman, Prop Stylist: Lexi Juhl This dish is an easy breakfast to reach for when you want something quick with plenty of fiber and healthy fats. For a no-added-sugar breakfast, be sure to use unsweetened shredded wheat cereal. Read the label and opt for brands that contain 0 grams of added sugar. View Recipe Save 03 of 22 Egg, Tomato & Feta Breakfast Pita Photographer: Jake Sternquist, Food Stylist: Holly Dreesman, Prop Stylist: Lexi Juhl This breakfast pita is perfect for anyone looking to enjoy a delicious start to their day! This easy breakfast combines fresh veggies and feta cheese with za’atar, a fragrant spice blend that enhances the taste without adding sodium or sweeteners. View Recipe Save 04 of 22 Banana–Peanut Butter Yogurt Parfait Photographer: Jake Sternquist, Food Stylist: Holly Dreesman, Prop Stylist: Lexi Juhl This yogurt parfait is a delicious and nutritious breakfast that relies on the natural sweetness of ripe bananas to create a creamy, flavorful base. Banana and peanut butter is a classic pairing that also provides healthy fats and a boost of protein. This easy parfait is a great way to start your day or enjoy as a midday pick-me-up! View Recipe Save 05 of 22 Berry-Green Tea Smoothie Heami Lee, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keeley This vibrant smoothie combines antioxidant-rich berries, green tea and omega-3-rich chia seeds with the natural sweetness of dates, blending into a delicious, healthy drink. It’s perfect for starting your day or as a post-workout recovery drink. View Recipe Save 06 of 22 BLT Breakfast Sandwich Photographer: Jake Sternquist, Food Stylist: Holly Dreesman, Prop Stylist: Lexi Juhl This open-face sandwich is a delicious way to start your day. Turkey bacon provides savory flavor and crunch while keeping fat and calories in check. Country-style whole-wheat bread (or sourdough) often comes without added sugars, making it the best choice here. View Recipe Save 07 of 22 Orange-Mango Smoothie Ali Redmond The vitamin C from the oranges helps support immune health, making this smoothie a great staple during cold and flu season. Plus, it tastes just like a creamsicle. If you don’t have almond milk, any other dairy or nondairy milk will work. View Recipe Save 08 of 22 Copycat Dunkin’ Avocado Toast Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Joseph Wanek We love the flavors of creamy, mashed avocado spread over a slice of toasted sourdough bread, topped with a sprinkle of everything bagel seasoning for added flavor and texture. It’s a quick and easy way to enjoy the flavors of the original Dunkin’ avocado toast without having to leave your house! View Recipe Save 09 of 22 Cherry-Pineapple Smoothie EatingWell Cherries contain vitamin E, vitamin C and polyphenols, nutrients that may help reduce inflammation in the body. The tart pomegranate-cherry juice pairs well with crushed pineapple and creamy yogurt. View Recipe Save 10 of 22 Spinach & Feta Mug Scrambled Eggs Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Priscilla Montiel Whip up eggs with a few simple ingredients in a microwave-safe mug, and you have the makings of a breakfast that’s prepped, seasoned and will be ready to eat in a little more than a minute before running out the door. View Recipe Save 11 of 22 Ricotta Toast with Peaches & Prosciutto Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Joseph Wanek This ricotta toast with peaches and prosciutto offers the perfect balance of creamy, sweet and savory flavors. For even more flavor, drizzle the toasts with a bit of honey or balsamic glaze and garnish with a fresh herb like basil or mint. View Recipe Save 12 of 22 Tropical Gut-Healthy Smoothie Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Christina Brockman This dairy-free gut-healthy smoothie features kiwi (a prebiotic) and coconut-milk yogurt (a probiotic) that combine to help support a healthy gut. Golden kiwis add a lovely golden hue to the smoothie, but green kiwis work just as well. View Recipe Save 13 of 22 Feta, Egg & Spinach Breakfast Taco Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Gabriel Greco It doesn’t get easier than this healthy breakfast taco that’s ready in just five minutes. Kale or arugula will work just as well if you don’t have spinach on hand. View Recipe Save 14 of 22 Goat Cheese-Tomato Toast Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Joseph Wanek This sweet-and-savory combo makes a perfect breakfast. For an extra burst of flavor, drizzle with balsamic glaze or sprinkle with crushed red pepper for a little heat. You could also drizzle with a bit of honey and sprinkle with some fresh herbs like basil or mint. View Recipe Save 15 of 22 Anti-Inflammatory Strawberry–Passion Fruit Green Smoothie Photographer: Stacy k. Allen, Props: Christina Brockman, Food Stylist: Julian Hensarling This anti-inflammatory smoothie draws its bright tropical flavor from frozen passion fruit pieces available in the frozen fruit section of well-stocked supermarkets or natural-foods stores. If you can’t find passion fruit, substitute with frozen pineapple. View Recipe Save 16 of 22 Pesto Breakfast Sandwich Photographer: Morgan Hunt Glaze, Prop Stylist: Lydia Pursell, Food Stylist: Emily Nabors Hall This vibrant green veggie pesto sandwich is the perfect way to get your day started. This 10-minute breakfast features microgreens, which are young vegetable sprouts harvested just after the first true leaves develop. If you can’t find microgreens, alfalfa sprouts or chopped baby lettuce can be used in their place. View Recipe Save 17 of 22 Cottage Cheese Toast Ali Redmond This toast, made with whole-grain bread and topped with creamy cottage cheese, is just the beginning. We’ve added six variations, both sweet and savory, perfect for kick-starting your morning or powering through the afternoon. View Recipe Save 18 of 22 Strawberry-Peach Chia Seed Smoothie Photographer: Jen Causey, Food Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle This fiber-rich chia smoothie is sweet and tangy, with a velvety texture thanks to nutritious chia seeds that expand as they combine with liquid. View Recipe Save 19 of 22 Chopped Lox & Veggie Bagel Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Gabriel Greco Chopping the veggies and smoked salmon together with the cream cheese allows for an even distribution of ingredients, ensuring the perfect bite every time. We like the flavor and additional fiber that a whole-grain everything bagel adds, but any kind of bagel works well here. For a fun twist, use a flavored cream cheese. View Recipe Save 20 of 22 Lemon-Berry Ricotta Toast Photographer: Rachel Marek, Food stylist: Annie Probst Creamy ricotta cheese keeps fresh, sweet berries in place in this quick and simple breakfast. Good, crusty whole-grain bread will make all the difference here. Blueberries, strawberries, blackberries or a mix of the three all work well. View Recipe Save 21 of 22 Mango-Turmeric Smoothie Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Priscilla Montiel Kick-start your mornings with this speedy smoothie packed with tropical fruit flavors. Its lively yellow hue is boosted by anti-inflammatory turmeric. Grate fresh turmeric with a microplane grater or use ground turmeric in its place. Ginger provides a zesty kick, but feel free to omit it for a milder flavor. View Recipe Save 22 of 22 Egg, Spinach & Cheddar Breakfast Sandwich Brie Goldman Fill yourself up with this ultra-quick egg, spinach and Cheddar breakfast sandwich. It’s not only fast, but there’s a good chance you already have the ingredients on hand that you’ll need to pull it together, so you can skip a trip to the store before your busy week. View Recipe Save Explore more: Cooking Methods Quick & Easy Quick & Easy Breakfast 10-Minute Breakfast Was this page helpful? Thanks for your feedback! Tell us why! Other Submit